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Cold Appetizers (140 g)
1. Tatar beefsteak - 2300 HUF
2. Mozzarella with tomatoes - 1250 HUF
3. Cold goose liver in its own fat - 3100 HUF
Soups
10. Rich meatsoup - 690 HUF
11. Gardener’s wife style broth - 690 HUF
12. Tarragon fowl ragout soup - 790 HUF
13. Garlic cream-soup - 690 HUF
14. Goulash soup - 990 HUF
Warm Appetizers (180 g)
20. Variations of spring rolls with sweet chili sauce - 990 HUF
21. Breaded Camembert with almond and with rice - 1550 HUF
22. Breaded cheese with rice - 1450 HUF
23. Roasted vegetables with smoked mozzarella - 1790 HUF
Salads
30. Caesar salad - 1790 HUF
31. Greek salad - 1450 HUF
32. Greek salad with breaded chicken pieces - 1850 HUF
33. Scampi in garlic oil on mixed salad - 2400 HUF
Pastas
40. Spaghetti Bolognese - 1550 HUF
41. Leek and olive spaghetti with pesto and parmesan - 1490 HUF
42. Home-made cottage cheese pasta - 1490 HUF
Fish (180 g)
50. Breaded pangasius with parsley potatoes - 1890 HUF
51. Pangasius filet with leeks and white wine sauce, green vegetables - 1990 HUF
52. Grilled salmon steak with grilled vegetables - 2990 HUF
53. Scampi in garlic olive oil with toast - 3850 HUF
Fowl (180 g)
60. Chicken breast roasted in nuts coat, served with pear puree and potatoes - 2290 HUF
61. Chicken breast by Margarita style with rice - 2190 HUF
62. Rosted chicken breast in palinka sun-dried plump, princess potatoes - 2290 HUF
63. Breaded chicken salad and joghurt dressing - 2190 HUF
64. Crunchy chicken wings with chilli and steak potato - 1890 HUF
65. Turkey Cordon bleu with french fries - 2250 HUF
Pork dishes (180 g)
70. Pork rib roasted in crunchy spice coat, french fries - 2190 HUF
71. Tenderloin slices in the stocks with green pepper sauce and spicy gnocchies - 2450 HUF
72. Breaded pork chop with mixed garnish - 2050 HUF
73. Tenderloin slices with flap mushroom sauce and princess potatoes - 2450 HUF
Beef dishes (200 g)
80. Loin steak with bacon and honeyed Brussels sprout with rice - 3750 HUF
81. Loin steak mushrooms and princess potatoes - 4290 HUF
82. Loin steak smoked mozzarella and grilled vegetablaes - 3850 HUF
83. Ragout of tenderloin with Barbecue sauce and steak potatoes - 3900 HUF
84. Beefstew with home made pasta - 1850 HUF
Hungarian dishes
90. Goose liver baked in oven - 250 HUF/dkg
91. Pork trotters fried in casserole - 1990 HUF
92. Frizzled trotters sprinkled with beer, with onion and smashed potatoes, stewed cabbage - 2490 HUF
Desserts
100. Strudel filled with cottage cheese and apricot - 750 HUF
101. Gundel pancake - 750 HUF
102. Cake "Somló" style - 790 HUF
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